Free tools
Kitchen calculators that do the maths for you
Six free calculators for costing, pricing and ordering. No login, no spreadsheet, and they work on the phone in your apron pocket.
Food cost calculatorEnter a recipe's ingredients, portions and menu price. Get cost per portion, food cost % and the price to charge at your target.Recipe cost calculatorCost a recipe straight from your invoices: enter each ingredient as you buy it (pack price, pack size, yield) and the amount the recipe uses.Menu price calculatorEnter what a portion costs and the food cost % you want. Get the price that hits it, rounded the way menus are printed.Plate cost calculatorBuild a dish from its parts: protein, sides, sauce, garnish and packaging. See the plate cost, food cost % and margin at your menu price.Yield calculatorWeigh an ingredient before and after prep. Get its yield %, what each usable kilo really costs, and how much to buy next time.Par level calculatorSet how much of each item to keep on the shelf from what you use, how often you get deliveries and how much safety stock you want. Then see what to order.